Interested in having a real Japanese Sushi and Kaiseki master in your own restaurant kitchen for a couple of days?
“Academy on tour” gives you the opportunity to get a glance into the world of Japanese high end cuisine or have a real focus on a specific dish. You and your kitchen staff are trained in your own kitchen, with your own equipment and, if desired, the ingredients you purchase on a regular basis.
For further inquiries and prices please contact academy@shiki.at
